Cranberry Bacon Brie Grilled Cheese

Ingredients

• 4 large slices of Thick White Bread

• 6-8 Bacon slices

• 6-8 wedges of Brie

• 2 tbsp Cranberry Sauce

• 2 pinches Chilli Flakes

• 4 'spreads' Butter

Instructions

1. Lightly spread butter over one side of each slice of bread. Place 2 of them (butter side down) into a pan, making sure the heat is OFF at this point.

2. Spread your Cranberry sauce first, then place your Brie, followed by Bacon topped with Chilli Flakes. Top with your final two slices of bread (butter side up).

3. Turn on heat to medium and fry each side until golden brown on the outside and gooey in the middle.