Sweet and Sour Meatballs

Ingredients

Meatballs

• 1 lb ground beef

• 3/4 C rolled oats

• 2 eggs, slightly beaten

• 1/2 C finely chopped onion

• 1/4 C milk

• 1 tsp salt

• pinch of peper

• 1 tsp Worcestershire sauce

Sauce

• 1/2 C brown sugar

• 1/4 C vinegar

• 1 tsp mustard

• 1/4 C barbeque sauce

• 1 tsp Worcestershire sauce

Instructions

Sauce

1. Combine all ingredients and blend thoroughly.

2. Heat slowly while making meatballs.

Meatballs

1. Combine all ingredients and mix well.

2. Form into 12 balls, each about 2 inches.

3. Place in casserole dish and cover with sauce.

4. Bake 350 for 30 minutes.